Food kiosks, with their unique design and practical layout, have become eye-catching existences in shopping malls. The overall division of this kiosk is modern and simple. The main body of the kiosk adopts a combination of off-white and green, creating a fresh, natural and fashionable visual effect. Off-white brings a clean and soft tone, while green adds vitality and vigor, and can also visually bring people a sense of comfort.

Ceiling design

The ceiling design at the top is quite ingenious. The light strips inlaid along the edges not only outline the building’s profile but also create a warm and attractive atmosphere when illuminated at night. Under the ceiling, the brand logo “CUP&TAL CAFE” is clearly displayed. Among them, the words “EST. 2019” indicate the founding year of the brand, enhancing the brand’s sense of history and recognition. The illuminated pattern decorations on the front and sides (such as cup-shaped, arrow-shaped and other ICONS) further enrich the visual layers, making the kiosk unique and charming both during the day and at night.

Display counter

As can be seen from the floor plan, the interior layout of the kiosks is scientific and reasonable, dividing the front counter, side counters and the operation area in the back kitchen. The front counter, as the area directly facing customers, undertakes the functions of taking orders (with POS machine configuration) and picking up food, and the operation is convenient and smooth. The side counter assists the main operation area and can be used for temporarily placing items or conducting simple preparatory work.

The kitchen equipment area is fully equipped. The double-door bar refrigerator ensures the freshness of food ingredients. Coffee machines, coffee grinders and other equipment meet the needs of beverage making. Electric stoves, electric fryers and other equipment expand the possibilities of meal supply. The water supply system and washbasins ensure hygiene needs, and the hot chocolate dispenser adds a distinctive service. All the equipment is arranged in an orderly manner, which not only makes full use of the space but also facilitates the efficient operation of the staff and improves the efficiency of food preparation.

Matching furniture

Outside the kiosk, the matching tables and chairs are neatly arranged, with colors echoing the kiosk (off-white and green chairs), providing customers with a comfortable space for rest and dining. Tables and chairs are distributed around the kiosk, forming an open leisure area, which is suitable for a small gathering of friends or enjoying a moment of tranquility alone. The green plants in the background and the open sky make this place an ideal spot to relax both body and mind.