In the modern food production industry, the efficient and rational use of space and unified hygiene and safety are the core demands we pursue. The RT display stainless steel mobile baking trolley has the following advantages: durability, flexible configuration and mobility, making it an ideal tool for food commercial land. Whether in baking places, hotel central kitchens or restaurants, this trolley can be perfectly adapted to high-intensity working environments. Improving work efficiency while ensuring food safety and meeting food safety standards.

Sturdy and hygienic stainless steel structure

The trolley is high-quality stainless steel, featuring extremely strong corrosion resistance, rust prevention and high-temperature resistance. The fully welded frame and base ensure the stability of the overall structure. Using the trolley stably even when fully loaded, without deforming or shaking. The surface of stainless steel is smooth and seamless, preventing the accumulation of dirt. It only requires simple wiping to complete the cleaning and disinfection work, perfectly meeting the hygiene requirements of the food industry. The trolley is available in two sizes: full size and half size, 69 inches and 43 inches, to meet the storage and movement needs of different Spaces.

Flexible and diverse pallet configurations

The trolley supports pallet capacities of 4, 5, 6, 7, and 8 layers, and is compatible with various industry standard pallet sizes, including:

• 10-inch x 30-inch standard large shallow plate
• 12-inch x 30-inch large shallow plate
• 18-inch x 26-inch full-size pallet

The tray rack with a multi-compatibility design can handle various carriers simultaneously, such as baking trays, cooling racks, semi-finished products, etc., achieving multi-purpose use with one vehicle. Each shelf adopts a fully welded stainless steel channel design structure, with a width of approximately 1.5 inches and a 3/8-inch protective edge. It can effectively prevent pallets from sliding or tilting and falling off during movement, ensuring the safety of transportation.

Professional caster systems achieve outstanding mobility

The trolley is equipped with a high-performance 5-inch caster system and a rotating plate with full threaded protection. The unique caster design enhances the stability of the narrow frame structure, allowing for flexible use and movement in narrow passages. The fixing casters to the wheel grooves by bolts, which makes replacement and maintenance convenient.

Humanized design of stainless steel metal frame

The tray rack adopts a fully welded 1-1/8-inch square tubular frame. All-rounded edges prevent sharp corners from scratching operators. When dealing with heavier loads or rough ground, people can choose the heavy-duty version. Equipped with 5-inch by 2-inch casters and a 1-1/4-inch square tubular frame, providing additional support for special heavy-load scenarios. The entire structure has been precisely calculated and manufactured, ensuring strength while maximizing storage space. The reasonable layout of the columns and cross braces not only reduces the overall weight but also maintains the integrity of the structure.

Applicable places

This trolley is not only suitable for cooling baking trays and transporting food during fermentation in the baking industry. In addition, the usage of the tray rack in fields such as food processing, warehousing and logistics, and the catering industry.

• Baking workshop: Used for bread fermentation, cooling, and baking tray turnover.
• Kitchen: Transport ingredients and finished ingredients
• Warehousing: Mobile shelves that store packaging materials and products.

Its features of hygiene and safety, as well as easy mobility, make it a convenient tool for enhancing work efficiency and making rational use of space. It is an ideal solution for the food industry to address issues such as transportation.

The stainless steel portable baking trolley, along with its precise design structure and manufacturing process. Fully exploits its advantages of durability, functionality and hygiene. Investing in such equipment not only optimizes the workflow and enhances work efficiency, but also reduces labor costs. In addition, its materials can meet food safety standards, providing a guarantee for product quality and making it the preferred choice in the current food industry.