High-end ice cream shop

In high-end dining space design, creating an ice cream parlor isn’t just about stacking functions; it’s also about deeply integrating materials, customization, and the brand’s DNA. Take the DINGTEA series, for example. From the textured construction of the ice cream bar, to the functional aesthetics of the stainless steel display racks, to the meticulously crafted custom furniture, every design element embodies the essence of “high-end.” Through precise material selection, meticulous craftsmanship, and rigorous spatial logic, the space achieves a dual upgrade in both functionality and experience.

Ice cream bar

The ice cream bar, the core functional area of the space, serves as a hub for operation, display, and interaction. The terrazzo countertop is the design’s finishing touch: its gradient texture, formed by natural grains, preserves the material’s original texture while, through modern craftsmanship, achieving practical stain- and wear-resistance (its high surface density allows for quick wiping of water and ice cream stains). This fusion of “nature and technology” perfectly embodies the high-end materiality of the space—rejecting the monotony of industrialization and embracing the uniqueness of natural textures.

The bar’s stainless steel frame features a rose gold plating process, tempering the cold hardness of the metal with a warm gold hue, creating soft, reflective layers under the light. Crucially, the frame’s curved outline is no random design choice: it echoes the curved shape of the ceiling, extending the spatial flow from the top to the bar, creating an organic flow across the entire area. This design is ergonomically sound—the curved edges avoid the harshness of right angles, making it easier for staff to operate (reducing bumps) and allowing customers to experience a gentle feeling of the space when placing their orders.

The bar’s functional layout is cleverly designed: the operating and display areas are semi-open, achieved through the transparency of the stainless steel frame. Customers can observe the ice cream-making process (enhancing consumer trust), while the protective metal mesh maintains a safe distance from the operating area. This “visible but not tangible” design strikes a precise balance between user experience and functionality.

Stainless steel display stand

The stainless steel display rack serves as the functional hub of the space, yet exists as a decorative element. The transparent mesh structure is a core design strategy: it demarcates the operating and seating areas (preventing customers from entering the operating area directly) while maintaining a sense of openness through visual transparency—avoiding the oppressive effects of physical partitions. This “divided yet continuous” design allows the space to maintain a sense of breathability while maintaining clear functional divisions.

The rose gold plating of the display rack echoes the bar frame, reinforcing the tonal unity of the space. The curved frame creates a rhythmic connection with the curves of the bar and ceiling. From the curved wooden surface of the ceiling to the curved contours of the bar to the curved corners of the display rack, the lines of the entire space flow naturally, like flowing water, creating a “flowing order.” This design detail demonstrates the depth of customization: it is not a simple “metal rack,” but a “dedicated component” that perfectly complements the temperament of the space.

From a craftsmanship perspective, the precision of the display stand’s welding and polishing determines its quality: seamless welds and meticulous polishing give the metal frame a “warm, not cold” feel (and visually enhance its sophistication). This demanding approach to craftsmanship is the very essence of high-end customization—rejecting the roughness of industrialization in favor of handcrafted precision.

Custom Furniture

The custom furniture in the guest area extends the “material narrative” and embodies “experiential design.” The metal silk chairs are contoured with geometric lines, and the gold plating reflects a soft sheen under the light, creating a visually light yet powerful impression. Paired with gray suede upholstery, they create a “hard and soft” clash—the rationality of the metal and the sensuality of the suede combine to create a comfortable sitting experience (the velvet’s enveloping feel combined with the metal frame’s support).

The dining table’s design also embodies a hidden logic: the faux marble top mimics the texture of natural stone, yet modern craftsmanship achieves enhanced practicality (scratch and stain resistance). The black metal base contrasts with the gold frame, while the rounded base echoes the curved elements of the space (such as the bar counter and display shelves), creating a sense of unity within change. More noteworthy is the furniture’s adaptability to specific scenarios: high stools facilitate quick consumption (no need to sit too far), while low chairs provide comfortable seating for leisurely lingering. This “functional stratification” allows the space to adapt to diverse consumer needs.

The depth of customization is also reflected in size and proportion: the height and spacing of tables and chairs, even the density of wirework, are precisely calculated—ensuring efficient space utilization while avoiding a sense of congestion. This “precision customization” is the fundamental difference between high-end dining spaces and standard chain stores: while the latter pursue standardization, the former creates “customized dimensions” for specific spaces.

LED light

The design of a high-end ice cream shop is essentially a collaborative narrative of materials, craftsmanship and brand: the terrazzo and stainless steel at the ice cream bar counter form the foundation of functionality and texture. The transparency and delicacy of the stainless steel display stand divide the order of the space. The light luxury and compatibility of custom-made furniture carry the warmth of experience. The interaction between materials and light and shadow, as well as the infiltration of brand elements, ultimately coalesces into a “high-end” spatial temperament. This design is by no means a simple “accumulation of elements”, but rather achieves a symbiosis of commercial value and spatial aesthetics through in-depth consideration of every detail – from craftsmanship precision to ergonomics, from visual rhythm to brand expression.